`MIT Media Lab’s Counter Intelligence Group, which develops innovative kitchen designs, has created a machine that makes dishes on demand and recycles them after diners have finished a meal. The dishes are made from food-grade, nontoxic acrylic wafers, which are shaped into cups, bowls and plates when heated, then resume their original wafer shape when they are reheated and pressed. [..]
The machine holds 150 acrylic wafers and can produce a dish every 90 seconds. The wafers produce plates that are only 6 inches in diameter, the size of an average salad or dessert plate, but the machine can be adapted to use larger wafers.
Bonanni says the DishMaker would be useful in restaurants, hospitals and other institutions that use a lot of dishes.’