Beijing’s penis emporium
`There are many thousands of Chinese restaurants around in the UK and everyone has their favourite dish, but only in China itself do chefs specialise in a range of slightly more unusual delicacies.
A glass of deer penis juice amongst food on a table at the restaurant (Photo credit: Stefan Gates)
Many of the restaurant’s guests are wealthy businessmen
The dish in front of me is grey and shiny.
“Russian dog,” says my waitress Nancy.
“Big dog,” I reply.
“Yes,” she says. “Big dog’s penis…”‘